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Dong Thap land Voles back greasy lu
Mice fed fat stubby rice straw yellow cooked , meat is delicious but not everyone can dare try .
Going around the southern flood season , ubiquitous meat hamsters invited guests, but not to the land of Cao Lanh in Dong Thap , famous for its special delicacies , I had the opportunity to enjoy . Listen mice that chair but still want to try that .
Lu rat meat back this morning is busy season for rice , hamsters are specialties . 8am , beginning north of the oven . While waiting , I leisurely drinking tea and listening to the story of Dong Thap rats .
Mouse roller turns greasy , yellow cumbersome .
Rats are various types , but is the life of the field mice , used to go eat rice , fried meat is so fragrant, not bad . Mouse to shoot lu is the uncle was grain fed , fat stubby . So , after the harvest mouse is fat muffle the best mouse to shoot lu .
People chase after harvest mouse on the mound crank , sometimes nets to hum straw burning smoke . It was the middle of the meat to cobble together . Meat smoked rats in the straw scented sun , the smell of milk , delicious .
Rats caught about 5-7 fish / kg , is colon cleansing , nail clippers , and spices for about 15 minutes , then hook each child for the roller . The roller is also known as prostitution , depending on batch size rollers that rotate about every 8-30 children . Just recently returned back up, more fat , more water seasoning , about an hour after the golden mouse .
Mice greasy rice season .
I opened the lid jars , binoculars are the golden hamster . Seeing the curious visitor from the North should give priority to my bartender uncle enjoying first nine hamsters . When picking out the disk , if the mouse is not sure , it's easily mistook a pig " stomach " has been turned . Attractive aroma . Salt and lemon pepper laksa leaves , banana , tomato , cucumber be revealed . Hold the mouse over the tasting meat , crispy skin , soft flesh and fragrant . No longer feeling Chairs originally carnivorous mouse , rat meat is just that delicious . Therefore , the West is rat meat called " deer country " .
Sitting in the bar , saw a few people scattered to get away. Each one costs about 35,000 dong. Everyone is holding on at least two rollers turn greasy rats . Also back lu , hamsters also be baked or steamed, but may be turned lu and delicious than the mice given the rice crop is September , October .
Mouse roller just turned the oven .
Next time, back to Dong Thap , I will re- visit the restaurant to eat delicious steak hamsters .
Learn more »
Going around the southern flood season , ubiquitous meat hamsters invited guests, but not to the land of Cao Lanh in Dong Thap , famous for its special delicacies , I had the opportunity to enjoy . Listen mice that chair but still want to try that .
Lu rat meat back this morning is busy season for rice , hamsters are specialties . 8am , beginning north of the oven . While waiting , I leisurely drinking tea and listening to the story of Dong Thap rats .
Mouse roller turns greasy , yellow cumbersome .
Rats are various types , but is the life of the field mice , used to go eat rice , fried meat is so fragrant, not bad . Mouse to shoot lu is the uncle was grain fed , fat stubby . So , after the harvest mouse is fat muffle the best mouse to shoot lu .
People chase after harvest mouse on the mound crank , sometimes nets to hum straw burning smoke . It was the middle of the meat to cobble together . Meat smoked rats in the straw scented sun , the smell of milk , delicious .
Rats caught about 5-7 fish / kg , is colon cleansing , nail clippers , and spices for about 15 minutes , then hook each child for the roller . The roller is also known as prostitution , depending on batch size rollers that rotate about every 8-30 children . Just recently returned back up, more fat , more water seasoning , about an hour after the golden mouse .
Mice greasy rice season .
I opened the lid jars , binoculars are the golden hamster . Seeing the curious visitor from the North should give priority to my bartender uncle enjoying first nine hamsters . When picking out the disk , if the mouse is not sure , it's easily mistook a pig " stomach " has been turned . Attractive aroma . Salt and lemon pepper laksa leaves , banana , tomato , cucumber be revealed . Hold the mouse over the tasting meat , crispy skin , soft flesh and fragrant . No longer feeling Chairs originally carnivorous mouse , rat meat is just that delicious . Therefore , the West is rat meat called " deer country " .
Sitting in the bar , saw a few people scattered to get away. Each one costs about 35,000 dong. Everyone is holding on at least two rollers turn greasy rats . Also back lu , hamsters also be baked or steamed, but may be turned lu and delicious than the mice given the rice crop is September , October .
Mouse roller just turned the oven .
Next time, back to Dong Thap , I will re- visit the restaurant to eat delicious steak hamsters .
In Bac Lieu land Dasher worm cake packaging
Also turnip cakes , the cakes compassion famous dish that visitors should not miss when visiting public lands Bac Lieu.
Take a day trip started with cakes Lieu Unique and unusual compassion mouth of the people here . This is a rustic dish so you can enjoy food from street vendors burden , in a restaurant or sidewalk bazaar that any . Despite being popular dish but almost no one knows this dish from time to time, why is it called ? ... In the story of the people here are happy , the reason is so called because silk yarn cake looks like a silkworm , packaging should eat with bread called compassion .
Though not sure about the name and origin , but with dish made from rice flour cakes fibers , packaging and accompanied with vegetables and coconut milk ... with just the sweet salt did just fascinated to know how many visitors visit to eat this dish . Despite being popular foods , raw nothing special , but to get a plate of delicious cakes compassion , non- greasy little effort required of the seller .
Compassion cake though is a simple but very delicate dish attractive . Photos : Khanh Hoa
Fiber bread is the most important part of the dish . A worm gear drive packaging is considered good when the white fiber to bread , soft , long and not broken . To do that , the dough stage is the most important meal of rice flour mixed with a certain proportion and mixed with boiling water . Knead dough until dough soft, smooth and supple but not sticky is . Powders are divided into small cubes , pellets will hand a long circular strands . Today, many places selling cake flour compassion often rolled into thin slices , then cut into strands like bread soup . This approach , though not fast but good fiber powder and no eagles .
The combination of different materials to bring the delicious taste and weird mouth to eat . Photos : Khanh Hoa .
After this , the fibers boiled in a pot pie . Rinse several times with cold water and drain. Then mix with a little oil cake for the cake does not stick to each strand . In addition , the packaging fiber bread and coconut milk served with equally as important . Skin was cut into thin strands evenly mixed with lean meats and julienne crispy rice that has fleshy hearing .
Coconut milk of this very special dish , the seller must meticulously prepared just how salty it just sweet , fatty , but not sick . Coconut milk is cooked with very small fire , while cooking soup must not boil coconut water to break up , just a little freak is . Next soluble flour ( or cornstarch ) and place in coconut milk , seasoned salt is sweet .
Coconut milk is mixed medium sweet salty medium , keeping the fat , but not sick but delicious . Photos : Khanh Hoa .
Also, cakes are priced quilted silk envelope , onion and cucumber, chopped herbs , where there are more carrots , pickled radish julienne .... Cake is for the mind to become a disc packaging for more on , followed by the vegetables , sprinkle coconut all over and bring diners . When eating this dish , diners mix the ingredients together , if they can not just mouth chan little more sweet sauce prepared owner .
But am just a humble dish of the people here but has compassion wheel disc salty taste , just slightly sweet blend together in a very harmonious surely is unexpected and interesting to do first visitors to enjoy this dish .
Learn more »
Take a day trip started with cakes Lieu Unique and unusual compassion mouth of the people here . This is a rustic dish so you can enjoy food from street vendors burden , in a restaurant or sidewalk bazaar that any . Despite being popular dish but almost no one knows this dish from time to time, why is it called ? ... In the story of the people here are happy , the reason is so called because silk yarn cake looks like a silkworm , packaging should eat with bread called compassion .
Though not sure about the name and origin , but with dish made from rice flour cakes fibers , packaging and accompanied with vegetables and coconut milk ... with just the sweet salt did just fascinated to know how many visitors visit to eat this dish . Despite being popular foods , raw nothing special , but to get a plate of delicious cakes compassion , non- greasy little effort required of the seller .
Compassion cake though is a simple but very delicate dish attractive . Photos : Khanh Hoa
Fiber bread is the most important part of the dish . A worm gear drive packaging is considered good when the white fiber to bread , soft , long and not broken . To do that , the dough stage is the most important meal of rice flour mixed with a certain proportion and mixed with boiling water . Knead dough until dough soft, smooth and supple but not sticky is . Powders are divided into small cubes , pellets will hand a long circular strands . Today, many places selling cake flour compassion often rolled into thin slices , then cut into strands like bread soup . This approach , though not fast but good fiber powder and no eagles .
The combination of different materials to bring the delicious taste and weird mouth to eat . Photos : Khanh Hoa .
After this , the fibers boiled in a pot pie . Rinse several times with cold water and drain. Then mix with a little oil cake for the cake does not stick to each strand . In addition , the packaging fiber bread and coconut milk served with equally as important . Skin was cut into thin strands evenly mixed with lean meats and julienne crispy rice that has fleshy hearing .
Coconut milk of this very special dish , the seller must meticulously prepared just how salty it just sweet , fatty , but not sick . Coconut milk is cooked with very small fire , while cooking soup must not boil coconut water to break up , just a little freak is . Next soluble flour ( or cornstarch ) and place in coconut milk , seasoned salt is sweet .
Coconut milk is mixed medium sweet salty medium , keeping the fat , but not sick but delicious . Photos : Khanh Hoa .
Also, cakes are priced quilted silk envelope , onion and cucumber, chopped herbs , where there are more carrots , pickled radish julienne .... Cake is for the mind to become a disc packaging for more on , followed by the vegetables , sprinkle coconut all over and bring diners . When eating this dish , diners mix the ingredients together , if they can not just mouth chan little more sweet sauce prepared owner .
But am just a humble dish of the people here but has compassion wheel disc salty taste , just slightly sweet blend together in a very harmonious surely is unexpected and interesting to do first visitors to enjoy this dish .
6 Western delicacies are pleased diners in Saigon
Occurrence frequency of thickness of fish noodles , noodle sauce , noodles , cakes ... the public mind is that "love " of the HCM City diners with western dishes .
Bun fish
western dishes, specialties , pancakes , noodles and sauce , fish soup , noodles
Kien Giang fish Bun
western dishes, specialties , pancakes , noodles and sauce , fish soup , noodles
Chau Doc fish Bun
western dishes, specialties , pancakes , noodles and sauce , fish soup , noodles
Bun fish Soc
As one of the popular dishes of the West , fish noodles dazzle diners in the slender stalks noodles , soups bold , fresh fish the snake , of the shrimp , roast pork with a crispy taste the characteristics of the types of fish .
In a series of Saigon brand vermicelli noodles and fish as fish Kien Giang , Soc Trang fish noodles , fish noodle An Giang .... The common thread is that they are cooked and the snakehead fish typical of the river as fish sauce flexible , colorful fish , fish beef - hormone ... but how many common processing in reducing the spices and ingredients to together .. that gives it particular characteristics of home and away.
Address: Bun fish Soc , 11 Pham Viet Chanh , District 1 ; Bun An Giang Fish : 572 Tran Hung Dao , P. 2 , Q. 5 ; Bun fish Kien Giang , Nam Quoc Cang 11 .
noodles
Hu Tieu Nam Vang
My Tho noodles
Soc Trang
Noodles of Chinese dishes is introduced into western and quickly became famous dishes . The brand of western noodles may include the Tho noodles , noodles and noodles Penh Sa Dec .
Each type of noodles bring different taste , different etiquette . But have a common point and are attracting users with long noodle strands soft , clear water , abundant materials to ( shrimp , meat , pork heart ... ) , cup satay with spicy vegetables live fresh like lettuce , chrysanthemum , shallots , fresh prices .
Reference Address : Phnom Penh noodles - Phu Quy, 84 Ho Thi Ky , P. 14 , Q. 10 ; Hong Phat , 389-391 Vo Van Tan , P. 5 , Q. 3 , Ty Lum , 93 Huynh Man Dat , P. 7 , Q. 5 , My Tho noodles The Need , 110 Hung Vuong , P. 9 , Q. 5 . Open : Ca morning ( 6am to 12pm ) , afternoon shift ( 12pm to 2am ) .
Bun mam
Bun fish dish fish dishes are variations from the warehouse , one of the typical dishes of the ancient people of the South. Mam shared storage with rice by adding water and when used , fresh noodles , this dish becomes bun mam mam warehouse .
western dishes, specialties , pancakes , noodles and sauce , fish soup , noodles
This dish is quite simple processing , the flexible fish or beef cooked failures degrade the boiling water , then filter out the bone , cooked with thinly sliced pork bacon , fresh shrimp , squid roast pork , seasoned just eat . Vegetables and rice noodles with fish abundance lily stems , bitter vegetables , banana , spinach , weighed anchor , price , faint vegetables ...
Huynh Lam Bun mam ( heirloom Lieu ) , Dau 37A St. Tan Phu : 28.000VND/to ; sauce noodle shop 444 , No. 369 Le Quang Dinh Street , Ward 5 , Binh Thanh District , is open from 9h to 21h daily , except on full moon and 1st , 35.000VND/to price ; 528 Phan Van Tri bun mam , Q. Go Vap 30.000VND/to price .
Lau mam
The hot pot ... sometimes with bold colors , bold position .
Hot pot is a common fish and fish recipes, noodles and sauce similar to the sauce pot dish but significant binding - for so many of the raw materials and components and richer dishes . The " flesh " of pork , shrimp , squid , fish such as snakehead , goby , catfish ... The vegetables include vegetable garden area , such as lilies , weighed anchor , banana , broccoli , bitter herbs , eggplant , vegetables shy , cotton tips ...
Location: South sauce pot 94AB Cao Thang Street, Ward 4 , District 3 , price : 180.000 - 260.000VND/noi ; Eating fish hotpot is commended : 11 Lake Chart Chief , Ward 12, Phu Nhuan , price : 230,000 - 330.000VND/noi .
Compassion Cake
Cake compassion and simple rustic bread with soft fibers , plastics are made of rice flour , packaging julienne , thinly sliced pork , few herbs , cucumber , sprouts and coconut attractive but difficult resist for many people . This cake comes from the fibers made from soft aromatic rice variety of new and experienced foreign picky . The crackling fleshy , delicious roast pork , coconut fatty bold but not sick , peanut brittle , mandarin basil wrap .
Quan Dong Thap Banh silkworm , 352 Nguyen Trai , P. 8 , Q. 5 . Open : 8 am to 19 pm 30 . Price : Compassion Cake ( 30.000d/dia ) , tiny commercial ( 5000d/vien ) , spring rolls ( 10.000d/chiec ) , sticky corn ( 12.000d/phan ) .
West pancakes
West pancakes are usually coated in the pan and rich with pork , shrimp , squid , mushrooms ... sauce plays an important role with sweet and sour sauce made from delicious , mixed with lime , chili , garlic , sugar ... cake is often served with lettuce , mustard soup , basil , thyme scented ..
Pancakes dazzle diners with enough sense of the pieces are crispy pancakes , delicious , fresh vegetables , tomato sauce , spicy , slightly salty . Eat to it rather bored .
Address: The shop is Favourite Eating pancakes , cake shops of Khot Co Ba Vung Tau , pancakes Xiem Ten ... Price from 55000-100000 copper / item .
( The Tri Thuc )
Learn more »
Bun fish
western dishes, specialties , pancakes , noodles and sauce , fish soup , noodles
Kien Giang fish Bun
western dishes, specialties , pancakes , noodles and sauce , fish soup , noodles
Chau Doc fish Bun
western dishes, specialties , pancakes , noodles and sauce , fish soup , noodles
Bun fish Soc
As one of the popular dishes of the West , fish noodles dazzle diners in the slender stalks noodles , soups bold , fresh fish the snake , of the shrimp , roast pork with a crispy taste the characteristics of the types of fish .
In a series of Saigon brand vermicelli noodles and fish as fish Kien Giang , Soc Trang fish noodles , fish noodle An Giang .... The common thread is that they are cooked and the snakehead fish typical of the river as fish sauce flexible , colorful fish , fish beef - hormone ... but how many common processing in reducing the spices and ingredients to together .. that gives it particular characteristics of home and away.
Address: Bun fish Soc , 11 Pham Viet Chanh , District 1 ; Bun An Giang Fish : 572 Tran Hung Dao , P. 2 , Q. 5 ; Bun fish Kien Giang , Nam Quoc Cang 11 .
noodles
Hu Tieu Nam Vang
My Tho noodles
Soc Trang
Noodles of Chinese dishes is introduced into western and quickly became famous dishes . The brand of western noodles may include the Tho noodles , noodles and noodles Penh Sa Dec .
Each type of noodles bring different taste , different etiquette . But have a common point and are attracting users with long noodle strands soft , clear water , abundant materials to ( shrimp , meat , pork heart ... ) , cup satay with spicy vegetables live fresh like lettuce , chrysanthemum , shallots , fresh prices .
Reference Address : Phnom Penh noodles - Phu Quy, 84 Ho Thi Ky , P. 14 , Q. 10 ; Hong Phat , 389-391 Vo Van Tan , P. 5 , Q. 3 , Ty Lum , 93 Huynh Man Dat , P. 7 , Q. 5 , My Tho noodles The Need , 110 Hung Vuong , P. 9 , Q. 5 . Open : Ca morning ( 6am to 12pm ) , afternoon shift ( 12pm to 2am ) .
Bun mam
Bun fish dish fish dishes are variations from the warehouse , one of the typical dishes of the ancient people of the South. Mam shared storage with rice by adding water and when used , fresh noodles , this dish becomes bun mam mam warehouse .
western dishes, specialties , pancakes , noodles and sauce , fish soup , noodles
This dish is quite simple processing , the flexible fish or beef cooked failures degrade the boiling water , then filter out the bone , cooked with thinly sliced pork bacon , fresh shrimp , squid roast pork , seasoned just eat . Vegetables and rice noodles with fish abundance lily stems , bitter vegetables , banana , spinach , weighed anchor , price , faint vegetables ...
Huynh Lam Bun mam ( heirloom Lieu ) , Dau 37A St. Tan Phu : 28.000VND/to ; sauce noodle shop 444 , No. 369 Le Quang Dinh Street , Ward 5 , Binh Thanh District , is open from 9h to 21h daily , except on full moon and 1st , 35.000VND/to price ; 528 Phan Van Tri bun mam , Q. Go Vap 30.000VND/to price .
Lau mam
The hot pot ... sometimes with bold colors , bold position .
Hot pot is a common fish and fish recipes, noodles and sauce similar to the sauce pot dish but significant binding - for so many of the raw materials and components and richer dishes . The " flesh " of pork , shrimp , squid , fish such as snakehead , goby , catfish ... The vegetables include vegetable garden area , such as lilies , weighed anchor , banana , broccoli , bitter herbs , eggplant , vegetables shy , cotton tips ...
Location: South sauce pot 94AB Cao Thang Street, Ward 4 , District 3 , price : 180.000 - 260.000VND/noi ; Eating fish hotpot is commended : 11 Lake Chart Chief , Ward 12, Phu Nhuan , price : 230,000 - 330.000VND/noi .
Compassion Cake
Cake compassion and simple rustic bread with soft fibers , plastics are made of rice flour , packaging julienne , thinly sliced pork , few herbs , cucumber , sprouts and coconut attractive but difficult resist for many people . This cake comes from the fibers made from soft aromatic rice variety of new and experienced foreign picky . The crackling fleshy , delicious roast pork , coconut fatty bold but not sick , peanut brittle , mandarin basil wrap .
Quan Dong Thap Banh silkworm , 352 Nguyen Trai , P. 8 , Q. 5 . Open : 8 am to 19 pm 30 . Price : Compassion Cake ( 30.000d/dia ) , tiny commercial ( 5000d/vien ) , spring rolls ( 10.000d/chiec ) , sticky corn ( 12.000d/phan ) .
West pancakes
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Pancakes dazzle diners with enough sense of the pieces are crispy pancakes , delicious , fresh vegetables , tomato sauce , spicy , slightly salty . Eat to it rather bored .
Address: The shop is Favourite Eating pancakes , cake shops of Khot Co Ba Vung Tau , pancakes Xiem Ten ... Price from 55000-100000 copper / item .
( The Tri Thuc )
8 of Chinese cuisine in Saigon
Along with the regional cuisine , Chinese cuisine featuring unique paintings contribute to the culinary melting of Saigon.
1 . Fish noodles
Fish noodles is a dish of Chinese celebrities . Fish processing is used to snakehead fish fresh, clean out bone and snake meat , sliced , seasoned salt , seasoned nuts . The soup is cooked from pork bones should be imbued with sweetness , soups will also over . Spices and soups in addition to the more common ones also have a special spice that increases spending ( aka truffle ) . Fish noodles are served with lettuce , prices , chilli , lemon and indispensable sauce ( soy sauce ) .
2 . Duck Noodles potential
This dish of Chinese not only keep the original place of origin , which is made to suit the tastes of Vietnam . Fresh broth without fat , crispy duck , soft but not fishy . Also, the food is attractive with fresh pasta made from eggs , very eye-catching yellow . When you eat , you will feel soft noodles , delicious long , besides the crunchy sweet cabbage stalks .
3 . Satay noodles
This is the dish of the area who lives in District 5 , 6 , 11 . What made the dish taste the broth when it is prepared from 20 kinds of flavors and spices . A full bowl of noodles used abroad , cake noodle , beef or beef ... is also eaten as vegetables julienne cucumbers , prices , contractual tomato , basil , coriander ... just to add some spice has created a unique spice to this dish distinctive .
4 . Porridge Symposium
Porridge Symposium closer to the heart of the Vietnamese soup with ingredients such as heart , liver , screw , hard ... besides adding mushrooms , fresh squid and especially for a lot of leaves , ginger julienne , so this dish is suitable for chilly days or those with colds .
5 . Bread Gets break
With gourmet snacks in Saigon , one can not ignore the tripe dish Gets break , a popular dish but irresistible allure . Dishes made of the stomach and small intestine , lung , liver, heart ... with a very simple process that spices which team is the main flavor , then deep-fried and boiled again until soft . Coconut milk is the main ingredient of water down a long time, making for sweet and fatty stew pot . The secret of a long a break the pot is at the stage of extensive fire and water to refill the small intestine has a soft taste. When that water color and slightly viscous medium can be used. When eating out long ago, diners can eat with more bread .
6 . Sui puller
Sui puller made with wonton similar but much larger and more human . People are usually made from shrimp , pork , minced vegetables ... and mix together spices to taste . Human after being prepared for a slice of thin crust made with wheat flour for dumplings package , wrapped in a semicircle and boiled . Sui puller can be processed in many ways as food water , steamed or fried . Chinese food is often oily so it is common for many improvements to reduce sick when eating sweet .
7 . flung Cade
Another popular dish but indispensable when it comes to Chinese cuisine is away Cade . Food mixing sticky rice , egg yolk and very faint aroma of durian eaters fascinating . Cade 's composition , the mix of ingredients like eggs , sugar , coconut , durian according to a unique recipe for a slightly mixed match , yellow with faint fragrance is charming . Also there Cade coconut , crushed peanuts , you 've got a compelling package away , delicious to enjoy .
8 . Specification for flexible
Regulations for parts , also known as the high priest is a special dish of the Chinese Guangzhou . It is often divided into two basic components are: soil for flexible , three- line shell powder , licorice and other herbs such as cinnamon bark , bare packaging , associated overseas bark , dried melon , licorice , Atractylodes white , chalk salary discussions , dandelion , birth place , continually , royal bird , yellow and white daisies ... When peace shall eat with a little honey for parts , you will feel the cool sound of spices , the sweet aroma of honey blended together , melt in your mouth delicious.
In addition to the aforementioned dishes , Chinese cuisine in Saigon there are many other delicious dishes such as Yangzhou fried rice , Peking duck , noodles Lake , dim sims , fish only bread , tea, tea seed chicken ...
Learn more »
1 . Fish noodles
Fish noodles is a dish of Chinese celebrities . Fish processing is used to snakehead fish fresh, clean out bone and snake meat , sliced , seasoned salt , seasoned nuts . The soup is cooked from pork bones should be imbued with sweetness , soups will also over . Spices and soups in addition to the more common ones also have a special spice that increases spending ( aka truffle ) . Fish noodles are served with lettuce , prices , chilli , lemon and indispensable sauce ( soy sauce ) .
2 . Duck Noodles potential
This dish of Chinese not only keep the original place of origin , which is made to suit the tastes of Vietnam . Fresh broth without fat , crispy duck , soft but not fishy . Also, the food is attractive with fresh pasta made from eggs , very eye-catching yellow . When you eat , you will feel soft noodles , delicious long , besides the crunchy sweet cabbage stalks .
3 . Satay noodles
This is the dish of the area who lives in District 5 , 6 , 11 . What made the dish taste the broth when it is prepared from 20 kinds of flavors and spices . A full bowl of noodles used abroad , cake noodle , beef or beef ... is also eaten as vegetables julienne cucumbers , prices , contractual tomato , basil , coriander ... just to add some spice has created a unique spice to this dish distinctive .
4 . Porridge Symposium
Porridge Symposium closer to the heart of the Vietnamese soup with ingredients such as heart , liver , screw , hard ... besides adding mushrooms , fresh squid and especially for a lot of leaves , ginger julienne , so this dish is suitable for chilly days or those with colds .
5 . Bread Gets break
With gourmet snacks in Saigon , one can not ignore the tripe dish Gets break , a popular dish but irresistible allure . Dishes made of the stomach and small intestine , lung , liver, heart ... with a very simple process that spices which team is the main flavor , then deep-fried and boiled again until soft . Coconut milk is the main ingredient of water down a long time, making for sweet and fatty stew pot . The secret of a long a break the pot is at the stage of extensive fire and water to refill the small intestine has a soft taste. When that water color and slightly viscous medium can be used. When eating out long ago, diners can eat with more bread .
6 . Sui puller
Sui puller made with wonton similar but much larger and more human . People are usually made from shrimp , pork , minced vegetables ... and mix together spices to taste . Human after being prepared for a slice of thin crust made with wheat flour for dumplings package , wrapped in a semicircle and boiled . Sui puller can be processed in many ways as food water , steamed or fried . Chinese food is often oily so it is common for many improvements to reduce sick when eating sweet .
7 . flung Cade
Another popular dish but indispensable when it comes to Chinese cuisine is away Cade . Food mixing sticky rice , egg yolk and very faint aroma of durian eaters fascinating . Cade 's composition , the mix of ingredients like eggs , sugar , coconut , durian according to a unique recipe for a slightly mixed match , yellow with faint fragrance is charming . Also there Cade coconut , crushed peanuts , you 've got a compelling package away , delicious to enjoy .
8 . Specification for flexible
Regulations for parts , also known as the high priest is a special dish of the Chinese Guangzhou . It is often divided into two basic components are: soil for flexible , three- line shell powder , licorice and other herbs such as cinnamon bark , bare packaging , associated overseas bark , dried melon , licorice , Atractylodes white , chalk salary discussions , dandelion , birth place , continually , royal bird , yellow and white daisies ... When peace shall eat with a little honey for parts , you will feel the cool sound of spices , the sweet aroma of honey blended together , melt in your mouth delicious.
In addition to the aforementioned dishes , Chinese cuisine in Saigon there are many other delicious dishes such as Yangzhou fried rice , Peking duck , noodles Lake , dim sims , fish only bread , tea, tea seed chicken ...
Bun num bo choc, delicious dishes of temples
Located in the Cambodian market in Le Hong Phong ( District 10 , Ho Chi Minh City ) , restaurants with exotic fish noodle dish from the country temples are filled with people eating every morning .
Outside the restaurant 's diners lived overseas Vietnamese in Cambodia there are many Vietnamese who came here to enjoy beef noodle Driving num , name a popular type of fish noodles Cambodia . Similar fish noodle dishes of the Southwest , but how to make bold , more sophisticated .
Driving num beef noodle dish is delicious and famous of Cambodia . Photos : Khanh Hoa .
The main part of the dish is the snakehead fish and water use of technology is yellow . May sound simple , but to cook this delicious noodle dish very feat . First snakehead , do not use for beef and fish smell , must use the snakehead fish is shipped directly from Cambodia . The fish is freshly cleaned , keep the heart and then boiled . The fish started to separate , remove the meat bones , to separate disc.
Driving num beef noodles with characteristic yellow color of the water , pure white color of the fish , add the noodles and dotted green beans are all very harmonious and attractive . Photos : Khanh Hoa .
Water use of this noodle dish is also very special when a lot of spice mix only temple tower in the country such as wormwood snap , good fruit ... The soup is cooked from fresh snakehead fish sauce and beef hormones , the wedge spices are left wishes to take with him snap pound shell , turmeric and lemongrass bulbs . All blend together to create the beautiful yellow broth with flavor .
First is the snakehead fish noodle dish is delicious when eaten this many people very first fish known to eat together . Photos : Khanh Hoa .
The soup 's delicious than white fish , yellow water , then add remaining dotted green beans . With this gourmet dish is eaten raw beans to the correct new , tasty new . Thus , salad plate served outside the familiar vegetables like banana , spinach , sliced cucumber , fresh prices , gun cotton is always more to life besides beans .
With people from Cambodia , beef noodle num Driving is not merely food but also medicine to help them find spiritual homeland always close . Particularly with the Vietnamese diners , in addition to enjoying delicious food they also added a culinary culture unique temples of the country .
Learn more »
Outside the restaurant 's diners lived overseas Vietnamese in Cambodia there are many Vietnamese who came here to enjoy beef noodle Driving num , name a popular type of fish noodles Cambodia . Similar fish noodle dishes of the Southwest , but how to make bold , more sophisticated .
Driving num beef noodle dish is delicious and famous of Cambodia . Photos : Khanh Hoa .
The main part of the dish is the snakehead fish and water use of technology is yellow . May sound simple , but to cook this delicious noodle dish very feat . First snakehead , do not use for beef and fish smell , must use the snakehead fish is shipped directly from Cambodia . The fish is freshly cleaned , keep the heart and then boiled . The fish started to separate , remove the meat bones , to separate disc.
Driving num beef noodles with characteristic yellow color of the water , pure white color of the fish , add the noodles and dotted green beans are all very harmonious and attractive . Photos : Khanh Hoa .
Water use of this noodle dish is also very special when a lot of spice mix only temple tower in the country such as wormwood snap , good fruit ... The soup is cooked from fresh snakehead fish sauce and beef hormones , the wedge spices are left wishes to take with him snap pound shell , turmeric and lemongrass bulbs . All blend together to create the beautiful yellow broth with flavor .
First is the snakehead fish noodle dish is delicious when eaten this many people very first fish known to eat together . Photos : Khanh Hoa .
The soup 's delicious than white fish , yellow water , then add remaining dotted green beans . With this gourmet dish is eaten raw beans to the correct new , tasty new . Thus , salad plate served outside the familiar vegetables like banana , spinach , sliced cucumber , fresh prices , gun cotton is always more to life besides beans .
With people from Cambodia , beef noodle num Driving is not merely food but also medicine to help them find spiritual homeland always close . Particularly with the Vietnamese diners , in addition to enjoying delicious food they also added a culinary culture unique temples of the country .
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